I have never made my own meatballs, do you believe it?!? But you make it look totally doable. I am going to try it! Pinning!
Have you shared these at Wine'd Down Wednesday yet? We are still live until midnight tonight! Would love for you to stop by and link up if you get a chance! http://www.dizzybusyandhungry.com/wined-down-wednesday-link-party-10/
I've been looking for a good meatball recipe! I have been wanting to try making some, but I never have. I'll have to give these a try. Thanks for sharing!
I love spaghetti and meatballs but I've only made meatballs once in my life! This looks delicious and pretty easy. Thanks for sharing! Stopping by from the DBB. :)
Yum this looks delicious!! I've never made spaghetti with meatballs before but I think I should try it out. My husband would love these. Pinning! Came over from the DBB!
Oh yum, my fav. Come share your recipe at my party I'd love to have you join in. A new one started today. I used to make homemade sauce all the time, but there are some good jar sauces we love. Theresa @DearCreatives
I've decided that spaghetti is my all-time favorite meal to serve right now because my two little boys inhale it--which makes meal time a lot more pleasant than when I have to bribe, negotiate, etc. to get them to eat what I make :) This looks great!
My kids love meatballs! I usually make them extra small, since my kids are 4 and 2, so it's either make them small or cut them up. But they love them with spaghetti, in gravy, or in sweet and sour sauce. And I love how handy meatballs are to freeze!
These look yummy! I've never actually made meatballs, but I'd love to try--oooo! I might have to surprise my hubby with meatball subs! :) Thanks for taking care of the DBB today!
I made these for supper last night. My husband likes white sauce, and I like red with beef, so instead of cooking them in sauce I made them flatter and fried them. My husband ate his with angel hair pasta and Alfredo sauce, I added sliced cheese on top of mine and ate them on an onion/poppy seed bread roll. Great either way!
Next time I will try making this sauce to go with them! http://www.inthekitchenwithjenny.com/2011/04/garlic-cream-sauce.html
I love the gluten free options for this. Thanks for the great tip.
ReplyDeleteYou are welcome!
DeleteI have never made my own meatballs, do you believe it?!? But you make it look totally doable. I am going to try it! Pinning!
ReplyDeleteHave you shared these at Wine'd Down Wednesday yet? We are still live until midnight tonight! Would love for you to stop by and link up if you get a chance! http://www.dizzybusyandhungry.com/wined-down-wednesday-link-party-10/
Have a great day!
Thanks for the invite. I shared a recipe already this week there but will do this one next week!
DeleteI've been looking for a good meatball recipe! I have been wanting to try making some, but I never have. I'll have to give these a try. Thanks for sharing!
ReplyDeleteSuper easy, give it a go!
DeleteThat looks good and I think I am going to try this soon. Thanks for sharing and pin in my Group's board. From DBB
ReplyDeleteThanks for pinning Ken!
DeleteI love spaghetti and homemade meatballs! Thanks for sharing! Stopping by from the DBB.
ReplyDeleteChristine @ http://www.idigpinterest.com
Thanks for swinging by!
DeleteLooks delicious! I always love learning new meatball recipes! Visiting from DBB : )
ReplyDeleteKaren @ Karen's Soiree
Thanks for stopping by!
DeleteI love spaghetti and meatballs but I've only made meatballs once in my life! This looks delicious and pretty easy. Thanks for sharing! Stopping by from the DBB. :)
ReplyDeleteEasy and freezable. It's been a life saver more than once.
DeleteCan't wait to try the gluten free option for this, thanks for sharing will be making these.
ReplyDeleteI only just discovered quinoa flakes and they are great!
DeleteYUM YUM!!
ReplyDeletemy boys would love this!! Yummy!!Emily Pinned..
ReplyDeleteThank you for stopping by and pinning!
DeleteYUM, I love meatballs.....Pinned to make for dinner next week! :) Thanks for sharing!
ReplyDeleteThanks for pinning!
DeleteYum this looks delicious!! I've never made spaghetti with meatballs before but I think I should try it out. My husband would love these. Pinning! Came over from the DBB!
ReplyDeleteMaybe he'd like a big meatball sandwich?!
DeleteOh yum, my fav. Come share your recipe at my party I'd love to have you join in. A new one started today. I used to make homemade sauce all the time, but there are some good jar sauces we love. Theresa @DearCreatives
ReplyDeleteThank you, I did!!
DeleteLooks delicious, I love homemade meatballs! Thanks for sharing with us at the DBB!
ReplyDeleteI love that they are freezer friendly. I made 60 balls the last time I froze them!
DeleteI've decided that spaghetti is my all-time favorite meal to serve right now because my two little boys inhale it--which makes meal time a lot more pleasant than when I have to bribe, negotiate, etc. to get them to eat what I make :) This looks great!
ReplyDeleteYou could probably finely dice some cooked veggies and hide them in there too!
DeleteSpaghetti and meatballs was one of my son's first favorite foods and it's still a huge hit every time I make it!
ReplyDeleteWho doesn't love a big plate of pasta, right?
DeleteMy kids love meatballs! I usually make them extra small, since my kids are 4 and 2, so it's either make them small or cut them up. But they love them with spaghetti, in gravy, or in sweet and sour sauce. And I love how handy meatballs are to freeze!
ReplyDeleteYou could totally make them smaller. I plan to next time so when I put them in my soup I make I don't have to whack them up. They will look prettier.
DeleteThese look yummy! I've never actually made meatballs, but I'd love to try--oooo! I might have to surprise my hubby with meatball subs! :)
ReplyDeleteThanks for taking care of the DBB today!
I'm sure he'd love it!! :D
DeleteThanks for sharing at the Foodies and Crafties Soiree!
ReplyDeleteThank YOU!!
DeleteI made these for supper last night. My husband likes white sauce, and I like red with beef, so instead of cooking them in sauce I made them flatter and fried them. My husband ate his with angel hair pasta and Alfredo sauce, I added sliced cheese on top of mine and ate them on an onion/poppy seed bread roll. Great either way!
ReplyDeleteNext time I will try making this sauce to go with them! http://www.inthekitchenwithjenny.com/2011/04/garlic-cream-sauce.html