Who loves waffles? Raise your hand. You can't see me but I've got both raised!! I love waffles. They are moist on the inside with a little crunch on the outside. I like a traditional style waffle like my Buttermilk Waffles slathered with some peanut butter and drizzled with syrup or sprinkled with chocolate chips. In the fall we break out the pumpkin and spices and have some Pumpkin Buttermilk Waffles with walnuts or hickory nuts and syrup.
Recently I decided to give chocolate waffles a try. These brownie waffles are a little slice of heaven! I tried some plain, some sprinkled with powdered sugar (just like my mom used to make our brownies) and with a peanut butter syrup drizzle. They were all good and I couldn't really pick a favorite. You could even serve these as a dessert with a slice of ice cream on top and some chocolate syrup drizzle on.
Brownie Waffles (makes 6 round flip style waffles) Printable Recipe
1/2 cup butter
4 ounces unsweetened chocolate
1/2 cup sugar
1-1/2 teaspoons vanilla
2 eggs
1 cup all purpose flour (or 1-1/3 cup Jovial Einkorn flour)
2 teaspoons baking powder
1/4 teaspoon salt
1 cup milk
1/3 cup semi sweet chocolate chips (or milk chocolate or Andes Mints baking chips if you prefer)
Toppings ideas: powdered sugar, fruit, peanut butter, chocolate syrup, maple syrup.
