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Thursday, May 14, 2015
Monday, May 11, 2015
Caramelizing Onions and Peppers (without a ton of oil or sugar)
I love caramelizing onions and peppers. It brings out a flavor that just doesn't compare to their regular sauteed versions. They are fantastic on pizzas and of course our favorite, chicken fajitas. As you will see, with a few tips and tricks, you'll have nice soft caramelized veggies in no time and without a ton of oil or added sugar.
Caramelizing Onions and Peppers (without a ton of oil or sugar) Printable Recipe
1 large onion
1 red pepper (or yellow or orange)
1 green pepper
oil
salt
Thursday, May 7, 2015
Foodie Friends Friday Linky Party #146
Welcome to the Foodie Friends Friday
Linky Party!!
Meet Our Co-Hosts!
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